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Pomegranate seed oil began it’s journey literally eons ago. Native to Persia the pomegranate is one of the oldest fruits on the planet. It was known as the nectar of the Gods. Its first journey was to China in 100 B.C. For Christians the pomegranate represents hope of life eternal. Some scholars believe it was the pomegranate and not the apple that was the forbidden fruit in the Garden of Eden.
For the Jewish religion, it represents righteousness. In China it represents wealth and is a common wedding present. In Buddhism, it is one of the three blessed fruits along with peaches and citrus.
The varied uses of the tree and fruit include tanning leather, treating leprosy and dyspepsia.
Pomegranates grow on a shrub that can be pruned to look like a tree. They can grow to 20 feet in height. There are some shrubs in Europe that have lived for 200 years. Although there are hundreds of cultivars, only 14 grow in the U.S
200 pounds of pomegranate seeds are need to make 16 ounces of pomegranate seed oil. There are approximately 800 seeds per fruit. This luxurious oil is made by cold pressing the organic seeds.
The luscious oil produced by the pomegranate seeds contains flavonoids, antioxidants and punicic acid, a fatty acid. This reduces inflammation and hydrates as well as protecting the skin and repairing from sun damage. These components aid in protecting and firming the skin. Research has proven the efficacy of the oil on the skin in its ability to stimulate cell growth of the epidermis. Coupled with its bounty of antioxidants this is a must for glowing and healthy skin.
It easily penetrates the skin without leaving a greasy residue making it perfect for oily and dry skin. The oil is viscous and only a small amount is needed for the skin.
Camellia seed oil is my favorite ingredient.
Camellias, a staple in southern gardens, is one of my favorite blooms. Their origin can be traced 5,000 years to China and Japan. The plant arrived in Europe in the 16th century but didn’t make it to the U.S. until the 19th century. There are over 200 species of camellias. According to the International Camellia Society there are over 20,000 varieties. Green tea comes from the leaves of Camellia sinensis. The oil is from the seeds of Camellia oleifera.
In Japan, they were known as tsubak or “tree with shining leaves”. The Shinto religion believed that gods made their spirit homes in the flowers. They were planted near temples and graveyards for their spiritual meaning. The flowers were not cut because it was equivalent to beheading. We can thank the Geisha in Japan for making camellia seed oil so popular for the skin and hair. It has been a staple for centuries in their beauty routine.
As a non-comedogenic oil it quickly penetrates the skin and hair without leaving an oily residue; a true dry oil. It contains UV protection due to the polyphenol compounds. Full of vitamins A, B, C and E and abundant in oleic acid that regenerates the skin it is perfect for all skin types. Its properties add moisture to soften and make the skin more supple as well has containing anti-inflammatory properties.
It is by far my favorite oil. That is why you will find it in most of our products. In our hair and body silk it is coupled with argan oil and infused with vetiver and peppermint. You will also find this exquisite oil in our face and body creams as well as most of our oil combination.
I like to think of it as Mother Nature’s elixir for your skin and hair.
Before we talk about pumpkin seed oil, let’s talk about the fruit. Yes, the countless varieties of pumpkins are in the same family as squash, cucumbers and melons. Its origin dates back to about 5000 B.C. in North America. Pumpkins are among the most versatile fruits that exist.
The shells were used to make bowls and mats by Native Americans. Medicinally, they have been used to treat acne, fever, parasites, and kidney problems etc. etc. Long a staple in diets, the flowers seeds and meat are considered delicacies in certain cultures. Pumpkin seeds have even been recommended by the World Health Organization for its abundance in zinc.
We all know about the virtues of pumpkin pies and roasted seeds, but the pumpkin seed oil is the prize for me. Pumpkin seed oil is packed with everything you need for glowing skin. The seeds are cold pressed to obtain the oil that makes a dark green light oil with a slight nutty aroma. It is not a heavy oil like coconut oil and will therefore not clog your pores.
This powerhouse of an oil is packed with fatty acids, alpha hydroxyl acid, Vitamins A, C, E and zinc. These ingredients are all needed to boost collagen production, increase cell renewal that brighten and smooth the skin.
Research by the University of Maryland Medical Center has indicated that the oil is beneficial to hair and skin. Why? The omega 6 fatty acids are vital to help stimulate hair and skin growth. The vitamin E and omega 3 fatty acids are essential for hair growth. The oil can decrease the production the enzyme (5 alpha reductase) that is responsible for slowing hair growth.
Vitamin K in pumpkin seed oil is known to reduce swelling, healing and bruising after surgery. It is also applied to the skin to help with rosacea, acne and spider veins according to WebMD. We love pumpkin seed oil so much that you can find it our nourishing body oil and body oil.
So the next time you carve that pumpkin or make pumpkin pie, keeps the seeds.
What are the benefits of grape seed oil? Although grapes have been touted for over 6000 years for their medicinal properties; grape seed oil only surfaced in the 20th century.
Grape seed oil is light and non-greasy. It is non-comedogenic, it will not clog your pores; it is quickly absorbed by the skin. It will leave skin hydrated and smooth.
Grape seed oil is full of flavonoids, anti-oxidants, linoleic acid and Vitamin C and E that remove debris and free radicals. These components promote the rejuvenation of collagen increasing the skin’s elasticity. An Ohio State University conducted a study on the benefits of grape seed oil. The result of the test indicated that grapeseed oil may speed up the healing process of wounds on the skin.
Scientists have found that the linoleic acid naturally present in the oil is beneficial for the treatment of , dermatitis, allergic reactions, eczema, and dry and itchy skin. Grapeseed oil benefits also include healing of acne, the inflammation that is caused due to blemishing.
Seeds of grapes are cold pressed to produce the light oil. The same grapes that are used for wine are used for their seeds. This makes the grape business double duty in some ways. The finished product has a 2 year shelf life but should be kept refrigerated to prevent rancidity. The color is light green with a slightly nutty aroma.
Our certified organic marigold bergamot dry oil is made with organic grapeseed oil and jojoba oil infused with calendula and bergamot. Our customers prone to break outs swear by it. They first cleanse with our marigold foaming cleanser, then apply the dry oil. Some follow up with a spritz of marigold toner.
Grape seed oil is wonderful alternative to the harsh peels and/or chemicals for blemish prone skin.
Bergamot has been used for hundreds of years by perfumers in Western Europe for its ability to mingle with other fragrances. Its medicinal history dates back to the 16th century when the Italians used the oil for fevers, as an antiseptic, for respiratory problems and skin ailments.
The tree has a curious history. Some say that the evergreen tree is a cross between an orange and lemon and others say it is a cross with a grapefruit. There are those who argue that it is native to Asia and others to Greece. Another legend is that Christopher Columbus took the tree to the Caribbean and elsewhere where it was used in voodoo to protect oneself against harm.
Whatever the history, it appears that the name came from Bergamo in Lombardy, Italy where it was first sold. It is the Italians who have the largest production of bergamots. The Greeks attest that the name came from Turkish word meaning “the lord’s pear”.
The tree is relatively small, growing only to 13 feet. The small fruit itself is yellow when ripe and is sour and basically non-edible. It is the peel that is cold pressed to make the fruit. It takes approximately 100 bergamots to make 3 ounces of oil.
The components make it useful as an antifungal, anti-inflammatory and antidepressant essential oil. It is known to be a rival of lavender essential when relaxing the mind.
The aroma is crisp, tart with a peppery spicy undertone. You can find it in our bergamot essential oil in HollyBeth’s flourish roll on perfume, marigold bergamot dry oil, citrus cream and citrus spray.
Fragrance vs perfumes can they actually be dangerous for our health?
When I lived in Paris I loved going to Galeries Lafayette and smelling all the glorious new scents. Later I realized that the majority of the so called “perfumes” were actually made in a lab and not from a flower.
First, what is a perfume and who created the first? The Egyptians created the first perfumes for use in religious ceremonies and on the body.
A perfume, according to the Oxford dictionary “A frgrant liquid typically made from essential oils extracted from flowers and spices, used to impart a pleasant smell to one’s body or clothes“. This to me, is the the perfect definition. The words chemical, synthetics or man made do not exist. A perfume is intimate and personal; an aroma that conjures pleasant memories. A perfume is a image and creation that lingers once you leave the room.
A perfume like flourish is essential oils infused in this case, organic sunflower seed oil, and not in an alcohol or chemical.
Most conventional fragrances contain chemicals derived from petroleum that is linked to environmental health effects. Over eight hundred million pounds of chemicals are used each year to make fragrances. Now these so-called ingredients are considered to be the most prominent toxins to the environment.
The chemicals are why a human made fragrance will stay on your skin and in your body longer.
“Fragrances, because they evaporate and we inhale them, need more rigorous evaluation,” says President of the Canadian Association of Physicians for the Environment and pollution policy advisor for Environmental Defence. “We don’t know what the effects might be because cosmetic ingredients don’t need to be tested for safety before marketing.”
Indeed as long as a decade ago, several ingredients used in fragrances were the subject of an investigation by the US National Academy of Sciences which labelled them as being on a par with insecticides and solvents in terms of the damage they could do to us.
Up to 100 chemicals may be used in an average fragrance, most of which are petro-chemicals i.e. derivatives of the petroleum industry with many suspected to be harmful. In 2004, Pat Thomas from the ‘Ecologist’ magazine analysed a typical and well selling fragrance product, listing the ingredients and possible effects of the chemicals used. Yet there is wide cause for concern as to the health of those who use them. Studies have shown that the synthetic fragrance chemicals are being found in breast milk, with one comparison study measuring levels as having increased five fold in the last ten years alone. This is from a great website I found on a site in the UK.
So the next time you traipse through a boutique or your favorite department store, think twice before spraying.
Prickly Pear Seed Oil, Barbary Fig Seed Oil
Prickly pear seed oil is a fairly newcomer to the beauty industry but one that is quite in vogue, no matter if you call it barbary fig oil, cactus fruit seed oil or opuntia ficus-inidica seed oil. However, in Mexico, I always knew that a prickly pear is a “tuna”, the fruit of a cactus called Nopal. Nopal is a cactus that is native to the Americas. Mexico, with over 80 different varieties of tuna, is the top producer and exporter.
Peeling a prickly pear or tuna is a delicate endeavor as it is full of small “espinas” thorns that can get under the skin. But once peeled it is a delicious treat. The fruit is used to make “agua frescas” or lemonade, marmalades, gorditas, gelatin, alcohol and in salsas. Prickly pears are quite versatile; however, my favorite way to eat them is just peel and eaten raw.
Prickly pear seed oil is pressed from the seeds and depending on who you ask, it takes approximately 8 tons of cactus fruit to make one liter of oil. The seeds are hard and must be pressed to make the precious oil. You can see how it is our costliest ingredient and we buy only organic certified.
Here is a great article on the properties of the oil. The oil contains linoleic acid, phytosterols, polyphenols and Vitamin E. Therefore, it contains all your your skin needs to retain moisture, protect and nourish your skin.
Our skin therapy has prickly pear seed oil, camellia seed oil, beeswax, infused with lavender and lime. It is a customer favorite as it only take a small amount to hydrate the skin. Some of our fans also use it as a make-up remover. However you use it, you will love the delicate calming aroma that lingers on your skin.