Peppermint
Historically (and well before the pineapple) peppermint has been a symbol of hospitality. Of all the essential oils, peppermint is one,that even the most neophyte of consumers, have a distinct memory or experience. From the smell of indulgent, candy cane laden hot chocolate during winter vacations to an invigorating peppermint tea prepared with healing love to combat a stomach ache peppermint can be found peppered in our lives. Growing up, the smell of peppermint always is interconnected to home remedies for chest congestion, skin irritations and the rare joy of being allowed to chew gum!
From a scientific standpoint, peppermint is a cross between spearmint and water mint. The plant can be found in Europe, Asia and North America. While there are close to 30 species of peppermint, the majority of peppermint is harvested in North America. The Egyptians, who were medicinally advanced, used peppermint leaves for gastritis and indigestion. In the late 17th century and the early 18th century the Europeans used peppermint not only for stomach ailments but also menstrual infirmities.
The aroma of peppermint has been shown to raise readiness and improve memory. Who could not benefit from this?? In addition to containing vitamin A and vitamin C, findings indicate that peppermint oil exhibits antifungal, analgesic, antimicrobial and antiviral properties.
Our glimmering orange peppermint shea butter consistency and the unpolluted peppermint and orange has a multiplicity of uses. A friend uses it on his face and hair, a friend’s daughter uses it on her feet after a long ballet class and I recently massaged my temples during a debilitating migraine. As if this was not sufficient, I recently gifted a friend that is fighting breast cancer and she has shared with me that it has helped subside the hot flashes and nausea post treatment.
An ancient medicinal tool and a modern medicine cabinet must have… Peppermint!
